Description
When you need a hot, filling meal after a long day hunting, look no further than Mountain House Chicken Fried Rice. Made with delicious bits of chicken, scrambled eggs, mushrooms, onion and peppers, Mountain House Chicken Fried Rice brings you a blend of flavor that's just as tasty as what you'd find in your favorite takeout restaurant without that long wait time. Just add boiling water, wait for a few minutes and you'll have a savory dish to devour in no time.
Specs
| Weight | 4.7 oz |
| Water Required | 1 1/2 cups |
| Servings | 2 |
| Preparation Time | <10 min |
| Shelf Life | 30 years |
| Ingredients | Long grain parboiled rice, chicken (chicken meat, salt), egg mix (whole egg [stabilized, glucose removed], nonfat milk, egg yolk [stabilized, glucose removed], tapioca starch, sunflower oil, salt, smoke flavor [sunflower oil, smoke flavor], yeast extract, xanthan gum), high oleic sunflower oil, oyster sauce (sugar, salt, oyster extractives [oyster, salt], modified corn starch, caramel color), corn starch, tamari soy sauce (soybeans, salt, alcohol), green peas (peas, salt)less than 2% of: onion, carrots, toasted sesame oil, mushroom, red pepper. |